Lamirá spicy coconut sap vinegar produced by NCFA COOP members in Nasipit

Lamirá

Spicy Coconut Sap Vinegar

👩‍🌾 Made by NCFA Cooperative Members

Our first member-produced coconut-based product, made from coconut sap and blended with garlic, chili, and spices for a bold and proudly local flavor.

Available at NCFA Agrivet & Farm Supply • Kinabjangan, Nasipit

375 ml

₱60.00

750 ml

₱100.00

Product Story

Lamirá Spicy Coconut Sap Vinegar reflects the value-added enterprise of NCFA Cooperative members. It transforms locally sourced coconut sap into a flavorful product that supports farmer livelihoods while showcasing the potential of coconut-based community products.

This is more than a condiment. It is a member-made product that represents local innovation, cooperative effort, and pride in our agricultural roots.

Why Customers Love It

  • Made from coconut sap
  • Blended with garlic, chili, and spices
  • Proudly produced by cooperative members
  • Perfect for dipping, cooking, and marinades
  • Supports local livelihoods in Nasipit

Suggested Uses

Dipping Sauce

A flavorful companion for grilled dishes, fried food, and local favorites.

Marinade

Adds tang, spice, and depth to meat, seafood, and vegetables.

Everyday Cooking

A practical pantry item for recipes that need a bold local vinegar.